Citrus Curd Mascarpone Cake

Light and zesty citrus cake with thick and creamy mascarpone inner and topping. Layered with lemon citrus curd and zest – yum. Perfect for special occasion dinners, birthdays, work events or eating alone at home, we don't judge.

– Nut Free
– No Added Gluten
– Free Range Eggs
– High Quality Ingredients
– Not Pregnancy Friendly (Raw Egg)

Feeds: 15–20

Please Note: Our cakes are made without gluten containing ingredients. Prepared in a kitchen that has gluten ingredients on very rare occasions, there is a minimal chance of gluten traces.

Choose delivery options at the cart. Store pickup (actually curbside) or courier Auckland-wide available.